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Chamberlain Coffee, the leading coffee lifestyle brand and brainchild of Emma Chamberlain, announced today the launch of the new limited-edition Sweet Otter Cake Batter Blend. The cake batter-flavored blend was released in celebration of the coffee brand’s second anniversary. In both whole bean and ground forms, this USDA organic, medium roast blend features creamy notes of vanilla and buttercream frosting throughout.
“We’re so grateful for the amazing two years we’ve had thus far at Chamberlain Coffee,” said Chamberlain Coffee CEO Christopher Gallant. “We wanted to create a fun flavor to show appreciation for our customers and are thrilled to celebrate our second anniversary together!”
Consumers can purchase the Sweet Otter Cake Batter Blend through the brand’s website.
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